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Data from the TACO table

Explore the composition of foods.

Composition of 191 common Brazilian foods in the diet, sourced from TACO (the Brazilian Food Composition Table). Each page shows macros and micronutrients per 100 g.

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Before comparing: weight and preparation make a difference

The values below come from Darwin's reference catalog per 100 g, attributed to TACO. A 100 g portion of raw food is not necessarily equivalent to 100 g of the same food cooked: water and added ingredients change the composition. See the full description on each page, the label and the original sources.

The catalog is for reference and comparison, not for prescribing a diet, diagnosing diseases or replacing professional guidance. Compare the specific preparation, not just the generic name of the food.

References: NEPA/Unicamp, TACO 4th edition · Ministry of Health: types of processing.

191 foods. Sorting applies within each category; to sort the entire list, choose one category.

Cereals and derivatives

Legumes and derivatives

Meats and derivatives

Fish and seafood

Milk and dairy

Eggs and derivatives

Fruits and derivatives

Vegetables and greens

Fats and oils

Beverages

Sugary products

Nuts and seeds

Other industrialized foods

Prepared foods

Miscellaneous

Darwin in pre-launch

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